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- The Early Promise of Penang Pepper

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Treasures that Tickle Taste Buds and Save Lives
4 min read
Comparable to gold and gems, spices were among the most valued items of trade in ancient and medieval times.1 The ancient Egyptians used spices for food-flavour...
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Nothing Says “Malaysia” Like Nasi Lemak Does
5 min read
Nasi lemak is irrefutably Malaysia’s national dish. And that’s not because Wikipedia says so.A few years ago, I was travelling to London to attend...
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Feeding Penang
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Penang – food haven par excellence. And it goes without saying that its people are a proud lot, fiercely defensive and boastful of their hybrid cuisines....
Something to Whet Your Appe-Thai
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Left: Nak, and his family.When we think about Thai food, we think of fiery, strong-tasting dishes such as tom yam or kerabu. But Thai cuisine is much more...
Sireh Pinang Leaves Us A Rich Art Legacy
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Din Omar – Assimilation (Tepak Sireh Series) The Floating Cembol and Kacip. Acrylic and batik collage on canvas, 75cm x 75cm.Din Omar &nda...