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There's never a dhall moment when it comes to Indian food.
Weaving techniques and embellishments are reflective of the local micro-culture.
Ashok Kumar Poduval has been running Umayal Textiles on Lebuh Penang for over 30 years.
Ubiquitous in many Malaysian cities and towns, the Tamil barbershop is where folks of all races gather for their haircuts,and a piece of life.
Silambam, the most ancient form of weapon-based martial arts in India, is an endangered sport, but there are those who are struggling to keep it alive.