Food is a natural fixation for many artists.

Private museums offer an extra dimension to experiencing Penang’s history and heritage.

Hainanese cuisine restaurant Hai Onn is as old school as it gets.

Delicious delicacies are recorded for posterity.

For some artists, Cupid struck at the first brushstroke.

Singapore's CausewayEXchange comes to the George Town Festival.

A review of The Peranakan Chinese Home: Art and Culture in Daily Life by Ronald G. Knapp.

George Town Festival director Joe Siek has speaks on how far now-iconic festival has come.

We profile the life and works of master painter Eric Quah.

Director Saw Teong Hin puts a new spin on an old classic.

We explore the cultural similarities and rapport between Penang and Phuket.

Lucy Friedland encounters a glorious culture mishmash on her first visit to Penang. But why don't others -locals and tourists alike - see that?