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- February 2021
- Doctors Without Borders Working in Penang

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The Young Are Emerging as the Sustainability Generation
5 min read
ACCORDING TO Deloitte’s 2022 survey, millennials and Gen Zs cite climate change and environmental degradation as one of their top concerns. More than 90% of tho...
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A Coconut a Day…
3 min read
Rangan Priakaruppan.THERE IS A makeshift stall along Lorong Abu Siti that bears no name yet locals who know of it flock to it, especially if the day happe...
by
Sarah Daniel Jacob
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A Bright Future Awaits Oyster Farming in Penang
5 min read
A farmer handling baskets of oysters.Before the 1980s, oysters in Malaysia were mainly cultivated in the wild, harvested between mangrove roots and expose...
by
Aliya Abd Rahim
Antibiotics in Animal Feed May Be on the Way Out
3 min read
WE ARE WHAT we eat, as the saying goes. We keep diligent tabs on our food consumption by studying food labels for their ingredients, nutritional values and bene...
by
Liong Min Tze
A Future for Fig Farms in Malaysia
3 min read
RESEARCHERS FROM the School of Biological Sciences at Universiti Sains Malaysia (USM) have developed tissue culture techniques to produce healthy fig pl...
by
Dr. Chew Bee Lynn