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Jawi Pekan Cuisine – Unique to Penang, Yet So Evocative of Other Foods
5 min read
Along Lebuh Armenian, where the Jawi Pekan – or Jawi Peranakan – traditionally settled, is the family-run Jawi House establishment. Chef Nurilkarim...
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James Dollery Fettes of Penang Waterworks: A Life of Civil Engineering and Service (Part Two)
9 min read
DURING A MEETING on 30 April 1909, the President of the Penang Municipal Commission, James Wilson Hallifax, asked Leonard Moore Bell how long “the new engineer”...
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A Bright Future Awaits Oyster Farming in Penang
5 min read
A farmer handling baskets of oysters.Before the 1980s, oysters in Malaysia were mainly cultivated in the wild, harvested between mangrove roots and expose...
by
Aliya Abd Rahim
Antibiotics in Animal Feed May Be on the Way Out
3 min read
WE ARE WHAT we eat, as the saying goes. We keep diligent tabs on our food consumption by studying food labels for their ingredients, nutritional values and bene...
by
Liong Min Tze
A Future for Fig Farms in Malaysia
3 min read
RESEARCHERS FROM the School of Biological Sciences at Universiti Sains Malaysia (USM) have developed tissue culture techniques to produce healthy fig pl...
by
Dr. Chew Bee Lynn